Allergies at The Punchbowl

Taken seriously so you can enjoy...

At The Punchbowl, we understand how challenging dining out can be for those with allergies — that’s why we take it seriously.

Our menus are thoughtfully crafted with a focus on taste, dietary needs, and allergen considerations. We strive to make the majority of our dishes suitable for a wide range of dietary requirements, including common allergies.

Our team is thoroughly trained and fully aware of the importance of allergy management — it’s always at the front of our mind. We make it a priority to ask every guest about any allergies and record this discreetly in our system, ensuring all team members are informed and can provide the appropriate service.

To further support this, our EPOS system includes detailed information on all 14 notifiable allergens for every dish on our menu. This removes any uncertainty and allows you to dine with complete confidence, knowing that your safety is our priority.

However, please note that while we take every precaution to avoid cross-contamination, our kitchen does handle ingredients containing allergens. As such, trace amounts may still be present in any dish.